Three Dublin city centre restaurants were closed for the breach of food safety regulations last month.  One of the several reasons cited for closure was lack of training resources for staff.

Make sure your staff have the appropriate training necessary to safely work with food by booking them onto one of our HACCP Food Safety courses.  We can deliver the HACCP Food Safety course in person in our training centre, or at your business premises or alternatively your staff can avail of our Online training option.

Click here for details of our next scheduled course, or contact our customer care team on 053 94 26555 for more details.

To see the full article from Dublin Live click the link